Wet chemical fire protection offers effective, efficient fire protection for cooking appliances such as fryers and cooking ranges and works as well as hood and duct systems
in commercial cooking environments. Wet chemical suppression rapidly detects and suppresses fire in any type of cooking appliance before there is extensive damage or a costly business interruption.
Wet chemical agent provides quick flame knockdown and fast fire suppression, while blanketing the hazard area with a thick layer to prevent fire reflash. After a wet chemical system has been discharged, simply use a damp cloth to wipe away the foamy residue as soon as the appliances are cool and you’re back in business.